The bodega is located in an old flour factory from the beginning of the 20th century which is listed as part of the local heritage.
This family enterprise only makes wines from its own 25 hectares of vineyards, which means the bodega can control the entire winemaking process and guarantee the quality of all its wines.
The bodega currently markets two wines under the "Emergente" label, both of which are made from Tempranillo, Cabernet Sauvignon and Merlot grapes.
Did you know that...?
El edificio alberga la mayor concentración de nidos de cigüeña blanca existentes en edificios privados. Actualmente, hay más de una treintena de nidos.
Todo el año:
de lunes a viernes, de 9:00 a 13:30 y de 15:30 a 19:30. Sábados, de 9:00 a 13:30 y de 17:00 a 19:30. Domingos y festivos, de 11:00 a 13:30.
Opening hours, dates and guide prices. We recommend you confirm with the entity in question.