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Carrusel de imágenes presentando Navarra

Good food

The geographical diversity of Navarre is also reflected in its gastronomy; dairy products and game dishes in the Pyrenees make way for lamb and wines in the central area and end up with the wonderfully abundant vegetable gardens of the southern plains along the Ebro valley. Although all of these products are present all over the region, each area also offers its own specialities.

Some eating establishments have gained international prestige thanks to a balance between tradition and modernity, and also to the superb quality of their basic ingredients, which boast many D.O. classifications.

We should not forget the 'mini haute cuisine' represented by ‘pinchos’ (tapas); it is a popular tradition that has been in evidence for some years in the form of novel, imaginative and exclusive creations, the widest and most varied choice of which can be found in the capital, Pamplona.

Semana de degustación gastronómica
Del 17 al 23 de noviembre de 2014 Deleita tu paladar con las sabrosas propuestas de pinchos que te han preparado en Estella-Lizarra.
Inverdura
De noviembre de 2014 a enero de 2015 Deléitate saludablemente con los regalos de la huerta navarra.

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Con todos ustedes...
2014 ¡Los pinchos ganadores de la XVI Semana del Pincho!
Visitas gastroculturales para grupos
2014 El Museo de la Trufa te ofrece esta oportunidad de conocer la Tierra Estella gastrocultural.

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Tu pincho estrella
2014 Ven a desgustar las 10 tapas participantes en este concurso. No te quedarás con las ganas.
La mesa del Reyno
2014 Completa tu visita al castillo o fortaleza con una comida digna de los más ilustres Reyes.

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Glass of wine and tapa for 2 euros
Thursdays Anticipate the weekend with this irresistible excuse...

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