Skip navigation and go to Contents

Carrusel de imágenes presentando Navarra

Good food

The geographical diversity of Navarre is also reflected in its gastronomy; dairy products and game dishes in the Pyrenees make way for lamb and wines in the central area and end up with the wonderfully abundant vegetable gardens of the southern plains along the Ebro valley. Although all of these products are present all over the region, each area also offers its own specialities.

Some eating establishments have gained international prestige thanks to a balance between tradition and modernity, and also to the superb quality of their basic ingredients, which boast many D.O. classifications.

We should not forget the 'mini haute cuisine' represented by ‘pinchos’ (tapas); it is a popular tradition that has been in evidence for some years in the form of novel, imaginative and exclusive creations, the widest and most varied choice of which can be found in the capital, Pamplona.

Cena Maridaje en el Hotel Don Carlos
7 de marzo de 2015 Este hotel familiar ubicado en Huarte se preparan para una bonita combinación de gastronomía, vinos y buen ambiente.
IV Día de la Canción Tradicional
14 de marzo de 2015 Te invitamos a pasar un día agradable disfrutando y participando de las melodías euskaldunes.


La mesa del Reyno
2015 Completa tu visita al castillo o fortaleza con una comida digna de los más ilustres Reyes.
Glass of wine and tapa for 2 euros
Thursdays Anticipate the weekend with this irresistible excuse...


<< see all offers