In April, the 2nd Artichoke and Asparagus Day takes place, with a packed programme starting with the newly added activity of harvesting these vegetables from the fields of Cabanillas
Yet the undisputable stars of this day are artichokes and asparagus, which can be bought in the morning from sales outlets
set up on Calle San Roque. Not only can you buy them, but you can also try them and learn how to cook them. In the afternoon, don't miss out on the round of pintxos available in the Cabanillas bars, featuring these gems from the vegetable garden as the star ingredients.