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Vegetable menestra

Traditional menu


The exquisite vegetable menestra is basically made with four star ingredients of local cuisine —asparagus, artichokes, sweet peas and broad beans; all fresh. Depending on the area and the chef's preferences, other vegetables are often added, the most common being carrots and white button mushrooms. In any case, the result is always a perfect mix of textures and flavours that has earned it the distinction of being the king of Navarrese vegetable dishes.

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